The meats are all freshly out from the glass kitchen grill and you watch them come out of the grill to the dining floors where it’s carved straight to your plate. From chicken to lamb to beef to ribs, they stop by each table (and in our case we flagged them down to our massive 10 pax dinner table) and they’ll carve the meat right off the skewer on to your plate. They walk around with skewers or trays of meats. Once you’re about settled from your appetizers off the buffet spread, the staff starts their rounds with the meats. From chicken to beef to lamb to liver to any other meat goodies. Highlight of the meal, is when the wait staff walk around with different assortments of grilled meats. There’s a good vegetables and sides spread as well.įor the cheese lovers, at the dessert spread, with some cut local fruits, there’s a huge Gouda on display, and other cheeses, where you just carve and help yourself with the cheese. There’s also a good amount of carbs on the spread, as well as a good golden carving station for roast chicken, lamb and other meats. It wasn’t great though but I guess that’s not exactly the highlight of the meal. The crabs legs were piling up, I had to grab some. From potato salads to pasta salads to cold appetizers like oysters and crabs legs, it was quite impressive. The salad spread was surprisingly good for a (mostly) meat focused restaurant. When me and my group made the plans, we had no idea how much per pax it cost before we sat down and started stuffing our face. Lunch, Brunch or Dinner buffets range from RM 29++ (Lunch) to RM 99++ (Dinner). Menu & Pricing Samba Brazilian Steakhouse Churrascaria – Promo Menu (Source : )Īs mentioned, it’s all-you-can-eat buffet here. But it actually connects to the Whisky Bar and Cigar Lounge next door.Ĭool secret door, but actually not necessary as you can walk next door at the front of the shop, or at the back from the balcony. The door is locked and accessible by a smart tag and numerical code, likely only for staff and special guests. Me walking in through the hidden secret door to the Whisky Bar next door Only when I spotted people walking into the phone booth and disappearing, only when I investigated and discovered a secret door at the wall inside the booth. We were seated next to an old school British phone booth, placed next to the wine cellar. Many a times, my table guests have to flail their arms to catch the attention of the waiter with the meats so they’d come serve us at our table. But being Malaysia, this didn’t work as well as it should. This makes it handy that you really don’t need to nod, or talk, or wave your hand, or talk when the meat starts making their rounds. If your “button” is turned with the green side facing up, it means “Yes, please”, aka I want more meat and serve me NAO! When it’s turned with the red side facing up, “No, thanks”, aka I ate too much and I want to stop stuffing my face. Throughout your dinner, waiters will be walking around with skewers or trays and trolleys of a variety of grilled meats. On every seat, there’s a “button” (errr… plaque?) coloured red on one side, and green on the other. If you’ve not had Brazilian steakhouse cuisine before, here’s what you’ll see. Not “cozy” as in small and quaint, but rather low lighting with colourful theme and Brazilian wraps around the giant pillar on the outdoor seating. Overall, the restaurant decor looks very nice and comfy. There’s an outdoor balcony seating, handy for the smokers and those who enjoy semi “al fresco” dining overlooking the entrance of KLCC Twin Towers. Around the glass kitchen, there are 4 corners of buffet spread from appetizers to main courses to desserts. There’s the giant “fish tank” glassed kitchen in the middle, where you can watch the chef and kitchen staff cook the food and grill the meats. Nevertheless, we went to Samba (keeping it short) on a hungry and tiring Friday evening, right after work when I’m famished. It’s no longer there today, as Changkat is now a street lined with pubs and bars, leaving little room for dining places. The only other Brazilian steakhouse I remember, was Bom Brazil Churrascaria, which used to be at Changkat Bukit Bintang years ago. Samba Brazilian Steakhouse Churrascaria (Source : ) Samba Brazilian Steakhouse Churrascaria is an all-you-can-eat buffet place with great grilled meats and an amazing spread of other dishes on the buffet line. The revamped Level 3 of the previously quiet shopping mall is now alive with quite a few interesting eateries.Ī few weeks ago, along with some friends, we decided to give this Brazilian steakhouse a try. Recently I’ve been slowly trying to discover all the new great F& B outlets in Avenue K.
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